Ingredients
| 400g Water |
| 200g Whole eggs |
| 1kg AM Utility Cake Mix 50036381 |
| 20g AP Lemon Flavoured Kularome 50105488 |
| 500g AP Cream Cheese Topping 50105569 |
| 10g AP Raspberry Flavoured Kularome 50105490 |
Method
- Place water, eggs, AM Utility Cake Mix and AP Lemon Flavoured Kularome into mixing bowl
- Using sponge whisk, blend on 1st speed for 1 minute, then scrape down.
- Whisk on 3rd speed for 5 minutes, then 2nd speed for another 5 minutes.
- Deposit 600g into 2 small lined tins (8 inch x 6 inch).
- Bake at 180°C for about 50 minutes.
- Cool in tin for about 5 minutes, then remove and let cool completely.
- Add AP Cream Cheese Topping and AP Raspberry Flavoured Kularome into mixing bowl, mix with paddle until just combined.
- Trim cake edges and evenly slice each cake into 3 mini slabs (approximately 7cm x 15cm).
- Decorate as desired with raspberry cream cheese topping

