CommercialMeat Pie Premix Ingredients Stage 1 1.000kg Meat1.250kg Water Stage 2 0.200kg Premix for Meat Pie0.260kg Water Method Boil meat and water together from stage 1.Blend premix for meat pie and water from stage 2 to form a paste.Add paste to stage 1 meat and water.Bring back to boil and simmer for at least 10 minutes. These instructions may vary depending on the manufacturer’s premises and the equipment used. Similar Recipes