Ingredients
| 1kg AM Crème Muffin Mix 50036251 |
| 20g AP Cake Chocolate Flavoured Kularome 50105505 |
| 100g Canola oil |
| 420g Water |
| 200g Chocolate chips |
| 300g AP Cream Cheese Topping 50105569 |
| Plus Pistachios, finely chopped to decorate |
Method
- Using a paddle, place AM Crème Muffin Mix and AP Cake Chocolate Flavoured Kularome, oil and water into mixing bowl.
- Mix on 1st speed for 1 minute, scrape down.
- Mix on 2nd speed for 1 minute.
- Add chocolate chips and fold until combined.
- Using large muffin liners, add 120g of batterto each.
- Bake at 190°C for approximately 30-32 minutes, remove from pan.
- Once cooled, decorate as desired with AP Cream Cheese Topping and chopped pistachios.