CommercialMeat Pie Premix Ingredients Stage 1 1.000kg Meat1.250kg Water Stage 2 0.200kg Premix for Meat Pie0.260kg Water Method Boil meat and water together from stage 1.Blend premix for meat pie and water from stage 2 to form a paste.Add paste to stage 1 meat and water.Bring back to boil and simmer for at least 10 minutes. These instructions may vary depending on the manufacturer’s premises and the equipment used. Similar Recipes Bun MixView RecipeBun Mix